Comma of the fruit, without labels
- Peppers, apple, tomato, pear, avocado, paraguayan, eggplant, plum, zucchini, eggplant, pumpkin, watermelon, peach, pods, strawberry, cucumber, nectarine, new white bean, fig, melon, grape... At this time of year there is an edible fruit. It is the highest time of native fruits all year round. Looking further away also from eating a banana, pineapple, mango, passion fruit, etc. It's very long, and it's increasingly farther away that we bring increasingly unknown fruits.
At the same time, we are becoming more and more fruitful than autochthonous, but beyond what is believed to be their time. On the radio I was told that in mid-August they were eating peas sown in early June. New peas! In September they will eat those who sowed in July and, I said, if they sow now you will eat the end-of-year solstice, all at a good pace, the fruits of the sown in early August-September. Then I added: soon we will have a new pea all year round, from here. That year is not far away.
Pea, Jewish and Jewish are fruits, of course, but pods. All the other fruits, almost all, have a special feature: the label. Not many years ago we started to see every fruit with its label. The British company Norwichen Sinclair was founded about thirty years ago. Until then, all the identity and definition of the fruits, in one word the mark was in the box, whether it was cardboard or wood. From there they thought about giving “the brand they deserve” to fruits and vegetables. They also did, and for that they invented automated systems, devices able to tag a dozen fruits per second… Since then they have spread all over the world, and now the hard thing is to find fruits without labels.
However, these tags also include a hole in the back. They are made of plastic and if they are thrown into the lucernary or manure they do not rot or undo, and after distributing that lump into the orchard is that ugly label under the lettuce or bell pepper… It is annoying to see those labels on the soil you work with. If I have a friend who laments and rages, he has found his solution: to take off the labels of all the fruits as soon as you go home, to all.
But this company is not a company born in a green state, but has taken a step further: the label that gets corrupted and also discarded in the smallest of the houses. It contains no plastic debris and the base of the label is the biological material. They say it will biodegrade within a maximum of one year. To see if it is close to the fruits in grain, for the benefit of our land and our land. However, the best fruits without label! Small local producers.
